Ramadan Kareem and welcome back to Haya’s Kitchen! This Ramadan, join us for a traditional Palestinian Iftar at Haya’s Sufra. Haya will be taking you on a culinary journey around Palestine, bringing family recipes and comforting dishes from the land. Break your fast at the table, get to know some new faces, and listen to the tales and traditions of Palestine.  

Iftar menu includes:      

Appetizers  

Lentil Soup with homemade croutons

Bamiyeh Bil Zeit (Okra Stew in Olive Oil with Arabic Bread)

Main Dish  

Msakhan with Oven Roasted Chicken and sumac onions on taboon bread with fried nuts and yoghurt  

Dessert  

Homemade Walnut & Cheese Qatayef with sugar syrup

Drinks  

Teta’s Lemonada with mint  

This is a 4 part experience and includes chicken, nuts, dairy, legumes and gluten. Please note that there are no substitutions available throughout Ramadan.   

If you are booking as a group, please reach out to let us know so we can arrange your table for you!  

Please note all our iftars are zero waste and promise a meal for a meal. We need bookings in advance to help ensure that no food is wasted and that every booking provides a meal to someone in need during the holy month of Ramadan.